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Pina Colada Recipe
A Pina Colada is a tropical drink made
with pineapple juice, coconut cream, and rum,
The Pina Colada recipe on this page is garnished
with a cherry and a slice of pineapple, and an umbrella.
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Pina Colada Ingredients
8 ounces of Pineapple juice
8 ounces of Coconut Cream
6 ounces of Rum
3 to 4 cups of Ice
Cherries
Slices of pineapple, orange or lime
Paper umbrellas
Pina Colada Instructions
In a blender, grind ice while gradually adding the pineapple,
coconut cream and rum. Alternatively, use shaved ice. The ice
should be thick enough to hold a cherry on top without sinking in.
Serve in a tall glass with a straw. Garnish with one cherry and a
slice of fruit. Insert a paper umbrella for that additional
tropical, exotic touch.
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See also:
More Tropical Drink Recipes
Alphabetical Index to All Recipes
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Related Links
Hawaiian Food Recipes
Islands of Hawaii
Hawaii for Visitors
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