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Peanut Ginger Cole Slaw
This simple recipe for an Asian flavored cole slaw
includes red and green cabbage, grated carrots,
green onions, cilantro, peanuts, wine vinegar, and sesame oil.
Cole Slaw Ingredients
2 Tablespoons of light corn syrup
2 Tablespoons of sesame oil
1 cup of mayonnaise
1/4 cup of rice wine vinegar
Dressing Ingredients
1 head of green cabbage, thinly sliced
1/2 head of red cabbage, thinly sliced
2 tablespoon of crystalized ginger, chopped
3 carrots, peeled and grated
1 bunch cilantro, chopped
1 bunch green onions, thinly sliced
1 cup roasted and salted peanuts
Instructions:
Beat the dressing ingredients together with a wire wisk.
Stir the dressing mixture into the cole slaw vegetables
and mix well.
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See also:
More Hawaiian Salad Recipes
Alphabetical Index to All Recipes
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Related Links
Hawaiian Food Recipes
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